Journal Publications (peer-reviewed)

1. Omondi, E.C., Mukherjee, A., Norton, J., Shibonje, D., Okeyo, J.M., and Jeavons, J.; Comparisons of soil health properties among three long-term land use systems in Trans Nzoia, Kenya; Soil Science Society of America Journal; Accepted (2025)
2. Sapkota, N., Airee, S., Bhandari, A., Mukherjee, A.; Integrated nutrient management in spring maize production in Nepal; Agrosystems, Geosciences & Environment, 8, e70178 (2025); https://doi.org/10.1002/agg2.70178
3. Airee, S. and Mukherjee, A.; Impacts of farming management on soil health and water quality in Kentucky; Agrosystems, Geosciences & Environment; 8 (2), e70134 (2025); https://doi.org/10.1002/agg2.70134
4. Poudel, S.; Khatri, D.; Pun Magar, L.; KC, S.; Mukherjee, A.; Lucas, S.; Gebremedhin, M.; Chiluwal, A.; Final seed size in soybean is determined during mid-seed filling stage; Agronomy; 14 (4), 763 (2024); https://doi.org/10.3390/agronomy14040763
5. Nair, D. and Mukherjee, A.; The use of biochar for reducing carbon footprints in land-use systems: Prospects and problems; Carbon Footprints; 2 (6), (2023); 10.20517/cf.2022.13
6. Omondi, E.C., Wagner, M., Mukherjee, A., Nichols, K.; Long-term organic and conventional farming effects on nutrient density of oats; Renewable Agriculture and Food Systems; 37(2), 113-127 (2021); https://doi.org/10.1017/S1742170521000387
7. Mukherjee, A., Omondi, E.C., Hepperly, P.R., Seidel, R., Heller, W.P.; Impacts of organic and conventional management on the nutritional level of vegetables; Sustainability; 12: 8965 (2020); https://doi.org/10.3390/su12218965
8. Wang, H., Bier, R., Zgleszewski, L., Peipoch, M., Omondi, E., Mukherjee, A., Chen, F., Zhang, C., Kan J.; Distinct distribution of archaea from soil to freshwater to estuary: Implications of archaeal composition and function in different environments; Frontiers in Microbiology; 11:576661 (2020); https://doi.org/10.3389/fmicb.2020.576661
9. Katherine, H., Omondi, E., and Mukherjee, A.; Investigating bat activity in various agricultural landscapes in northeastern United States; Sustainability; 12 (5): 1-10 (2020); https://doi.org/10.3390/su12051959
10. Mukherjee, A., and Coleman, M.; Converting conventional agriculture to poplar bioenergy crops: soil chemistry; Communications in Soil Science and Plant Analysis; 51: 364-379 (2020); https://doi.org/10.1080/00103624.2019.1709485
11. Daigh, A., Dick, W., Helmers, M., Lal, R., Lauer, J., Nafziger, E., Pederson, C., Strock, J., Villamil, M., Mukherjee, A., Cruse, R.; Yields and yield stability of no-till and chisel-plow fields in the Midwestern US corn belt; Field Crops Research; 218: 243-253 (2018); https://doi.org/10.1016/j.fcr.2017.04.002
12. Das, A., Patel, D.P., Kumar, M., Ramkrushna, G.I., Mukherjee, A., Layek, J., Ngachan, S.V., Buragohain, J.; Impact of seven years of organic farming on soil and produce quality and crop yields in eastern Himalayas, India; Agriculture, Ecosystems and Environment; 236: 142-153 (2017); https://doi.org/10.1016/j.agee.2016.09.007
13. Mukherjee, A., and Lal, R.; Short-term effects of cover cropping on quality of a Typic Argiaquolls in Central Ohio; CATENA; 131: 125-129 (2015); https://doi.org/10.1016/j.catena.2015.02.025
14. Mukherjee, A., and Lal, R.; Tillage effects on quality of organic and mineral soils under on-farm conditions in Ohio; Environmental Earth Sciences; 74 (2): 1815-1822 (2015); https://doi.org/10.1007/s12665-015-4189-x
15. Mukherjee, A., and Lal, R.; Comparison of soil quality index using three methods; PLoS ONE; 9 (8): e105981 (2014); https://doi.org/10.1371/journal.pone.0105981
16. Mukherjee, A., Lal, R., and Zimmerman, A.; Impacts of 1.5-year field-aging on biochar-amended soil; Soil Science; 179 (7): 333-339 (2014); https://doi.org/10.1097/SS.0000000000000076
17. Mukherjee, A., Lal, R., and Zimmerman, A.; Impacts of biochar and other amendments on soil-carbon and nitrogen stability: A laboratory column study; Soil Science Society of America Journal; 78 (4):1258–1266 (2014); https://doi.org/10.2136/sssaj2014.01.0025
18. Mukherjee, A., Zimmerman, A., Cooper, B, and Rasha, H.; Physicochemical changes in pyrogenic organic matter (biochar) after 15 months field-aging; Solid Earth; 5: 693-704 (2014); https://doi.org/10.5194/se-5-693-2014
19. Mukherjee, A., Lal, R., and Zimmerman, A.; Effects of biochar and other amendments on the physical properties and greenhouse gas emissions of an artificially degraded soil; Science of the Total Environment; 487: 26-36 (2014); https://doi.org/10.1016/j.scitotenv.2014.03.141
20. Mukherjee, A., and Lal, R.; The biochar dilemma; Soil Research; 52 (3): 217-230 (2014); https://doi.org/10.1071/SR13359
21. Mukherjee, A., and Lal, R.; Biochar impacts on soil physical properties and greenhouse gas emissions; Agronomy; 3: 313-339 (2013); https://doi.org/10.3390/agronomy3020313
22. Mukherjee, A., and Zimmerman, A.; Organic carbon and nutrient release from a range of laboratory-produced biochars and biochar-soil mixtures; Geoderma, 193-194: 122-130 (2013); https://doi.org/10.1016/j.geoderma.2012.10.002
23. Mukherjee, A., Zimmerman, A. and Harris, W.; Surface chemistry variations among a series of laboratory-produced biochars; Geoderma, 163: 247-255 (2011); https://doi.org/10.1016/j.geoderma.2011.04.021
24. Mukherjee, A., Nair, V., Clark, M., and Reddy, R.; Development of indices to predict phosphorus release from wetland soils; Journal of Environmental Quality, 38: 878-886 (2009); https://doi.org/10.2134/jeq2008.0230